Dama Dama Restaurant Argentario Golf Resort & SPA
Hotel in Porto Ercole
At the Dama Dama Restaurant, the executive chef Emiliano Lombardelli creatively interprets Mediterranean cuisine with particular care for local products, presenting them in a gourmet version. The restaurant was created by the renowned restaurateur Fabrizio Santucci, owner of Il Caminetto in Rome.
The cellar is run by the famous wine journalist and taster Luca Maroni, and pays special attention to wines from Maremma Tuscany.
Some of the wholesome products used by this gourmet restaurant in Porto Ercole come directly from our organic vegetable garden, which has been awarded the BioAgriCert environmental certification.
The Dama Dama Restaurant is an ironic and contemporary vision of an elegant mountain retreat. The copies of designer hunting trophies and velvets with natural fabrics make this an unexpected place in the resort. Here, guests can dine in a cosy ambiance with fireplace or candlelight.
During summer, meals are also served on the panoramic terrace that overlooks the surrounding green landscape of the Argentario.
The Dama Dama Restaurant, which is also open to the general public, organises cooking courses, wedding banquets and business lunches or dinners.
On Saturdays and Sundays, the restaurant offers a lunch buffet in the elegant Club Room. Golfers, hotel guests and the general public can enjoy both the comfort of an informal lunch and the possibility to choose from a variety of savoury and sweet delights.
© 2012 Argentario Resort Golf & SpaVia Acquedotto Leopoldino - 58018 Porto Ercole (GR) Italy
Tel. +39 0564 810292 - Fax +39 0564 810895
P.Iva 01351171002 info@argentariogolfresortspa.it